A refined steakhouse on Bang Tao Beach, bringing bold cuts and coastal energy to Phuket, by Chef Gautam Sethi

a world-class steakhouse experience in Phuket curated by Chef Gautam Sethi

Welcome to Ember Steakhouse

Set on the golden sands of Bang Tao Beach, Ember Steakhouse isn’t your average beachfront restaurant. It’s a fire-driven dining experience shaped by fire, precision, and bold energy.

At the helm is award-winning Chef Gautam Sethi, recently named Thailand’s Best Chef 2025. With over 20 years of global culinary experience, Chef Gautam brings a refined edge to the raw magic of open-fire cooking, where prime cuts meet fresh seafood and every plate tells a story.

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New Zealand Lamb Chops

Miso Hokkaido Scallops

Paccheri Beef Ragout

Ebony Black Angus Tomahawk

Miso Hokkaido Scallops

BBQ Short Ribs

Clarified Vampire Gazpacho

Subtle notes of tomato and spice.

French Kitchen Affair

A creamy blend of green apple and cinnamon

Ember Signature Negroni

A smoky, smooth twist on the timeless classic,
infused with bold botanicals.